SHENKAR
GRADUATES
סופשנה
שנקר
Drinking alcohol is a common social practice despite the long-term negative health impacts and the unpleasantness of hangovers. People who, for various reasons, choose not to drink alcohol feel alienated in many social settings. This project proposes a healthy, non-alcoholic beverage that provides a sensory alternative to alcohol and allows the target audience to feel included in the social practice of drinking.